Average Reviews:
(More customer reviews)try following the instructions.
If I had written my review based on our first attempt with this ice cream maker, I'd have given it one star. In fact, we were trying to find the receipt when it occurred to me: maybe I should have paid more attention to the instructions.
Sho' 'nuff, it worked.
First attempt, our freezer wasn't cold enough to thoroughly freeze the freezer bowl, and, I didn't thoroughly chill the ice cream mix. Result: milkshakes.
Then, I tried reducing the temperature in the freezer, and chilling the mix properly. Result: very good soft-serve ice cream!
Another tip: while packets of mix that you just add milk to are fine for quick ice cream, invest in a good homemade ice cream recipe book! There is a world of difference between packaged mixes and making your own with real cream and natural flavorings! And, with the latter, you can pack it into a freezer container and save it for later.
The biggest plus for this machine is the freezer bowl eliminates the need for often hard-to-find rock salt and lots of ice!
Just be sure to properly freeze the freezer bowl and chill the ingredients. Unless, of course, you're in the mood for a milkshake.
Click Here to see more reviews about: Hamilton Beach 68320 1-1/2-Quart Capacity Ice Cream Maker, White
Make homemade ice cream, frozen yogurt, gelato, sorbet and more using this machine from Hamilton Beach. It's fully automatic - no stirring and no need for ice or salt like the old-fashioned machines. An extra-large ingredient opening lets you add candies, brownie bits or fruit during the mixing process. Other features include a gel canister that fits easily in the freezer, an outer bowl that prevents condensation buildup on the counter and an Easy-lock lid.
No comments:
Post a Comment